Envitro Laboratories Private Limited

Envitro Laboratories Pvt. Ltd. offers specialized Desi Ghee Testing Services for food manufacturers, dairy units, and packaged food brands. Our testing ensures that your ghee products meet quality standards, purity requirements, and regulatory compliance.

Using advanced laboratory techniques, we provide accurate and reliable analysis of physical, chemical, and microbiological parameters, helping clients maintain consumer trust and product excellence.

• Purity & Adulteration Testing: Detect adulterants such as vegetable oils, starches, or synthetic fats

• Physico-Chemical Analysis: Moisture content, fat content, free fatty acids, iodine value, saponification value

• Microbiological Testing: Total plate count, yeast & mold detection

• FSSAI & BIS Compliance Testing: Ensure adherence to national standards

• Customized Testing: For bulk, packaged, or branded ghee products

• Dairy & Ghee Manufacturers: Maintain high-quality production standards

• Packaged Food Industry: Ensure product safety and regulatory compliance

• Food Startups & R&D Labs: Validate new ghee-based formulations

• Quality Assurance Teams: Monitor batch-to-batch consistency

• ISO-certified laboratory providing accurate and reliable results

• Detailed Certificate of Analysis (COA) for regulatory and commercial use

• Experienced team of food technologists and analysts

• Trusted by dairy units, ghee manufacturers, and food brands across India

📍 Company Details:
Envitro Laboratories Pvt. Ltd.
6 Naval Nagar Corner, Mavdi Main Road,
Opp. Fuliya Hanumanji Temple,
Rajkot – 360004, Gujarat, India

✅ Suggested IndiaMART Product Title:
Desi Ghee Testing Services | Purity & Quality Analysis | FSSAI & BIS Compliant

Lassi Testing parameters :

• Load – Ability to handle many users at once

• Accessibility – System remains usable and responsive

• Scalability – Can grow without performance issues

• Stability – Works without crashes over time

• Integrity – Data stays accurate and secure

Envitro Laboratories Pvt. Ltd. provides specialized Butter Testing Services for dairy manufacturers, butter producers, and packaged food brands. Our testing ensures that butter products are pure, high-quality, and compliant with FSSAI, BIS, and international standards.

Using advanced laboratory techniques, we perform physical, chemical, and microbiological analyses to help clients maintain product quality, shelf life, and consumer safety.

• Purity & Adulteration Testing: Detect presence of vegetable oils or other adulterants

• Physico-Chemical Analysis: Fat content, moisture content, free fatty acids, salt, and pH

• Microbiological Testing: Total plate count, yeast & mold, and pathogenic bacteria

• Nutritional Analysis: Determine protein, fat, and energy content

• Regulatory Compliance: Ensure adherence to FSSAI, BIS, and international standards

• Dairy Manufacturers: Ensure consistent quality of butter batches

• Packaged Food Industry: Maintain safe and high-quality butter for products

• Exporters: Meet international compliance standards for global markets

• R&D Labs & Startups: Validate new butter-based formulations

• ISO-certified laboratory providing accurate and reliable results

• Detailed Certificate of Analysis (COA) for regulatory and commercial use

• Experienced team of food technologists and analysts

• Trusted by dairy units, food brands, and exporters across India

📍 Company Details:
Envitro Laboratories Pvt. Ltd.
6 Naval Nagar Corner, Mavdi Main Road,
Opp. Fuliya Hanumanji Temple,
Rajkot – 360004, Gujarat, India

✅ Suggested IndiaMART Product Title:
Butter Testing Services | Purity & Quality Analysis | FSSAI & BIS Compliant

Product / Service Description:
Envitro Laboratories Pvt. Ltd. offers Baudouin Test for Butter and Ghee to detect adulteration with vanaspati (hydrogenated vegetable oil). This test is conducted as per FSSAI and BIS standards to ensure product purity, authenticity, and compliance.

• Test Name: Baudouin Test in Butter / Ghee

• Purpose: Detect adulteration with vanaspati (sesame oil content)

• Principle: Rose-red coloration in presence of adulteration

• Industry Use: Dairy Industry, Export Certification, Food Safety Compliance

• Standards Followed: FSSAI / BIS

✅ Quality control in dairy industries
✅ Food safety & adulteration detection
✅ Authenticity check for butter and ghee
✅ Ensures compliance with regulatory standards

📍 Testing Service by:
Envitro Laboratories Pvt. Ltd.
ISO-Certified Food & Water Testing Laboratory
Rajkot, Gujarat, India